Go Back

Tri-Tip in Air Fryer

A simple, quick, and healthy version of classic roast tri-tip cooked in the air fryer, making it a lighter option for weeknight dinners.
Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 240
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1.5 to 2 pounds tri-tip Leaner cut compared to other beef options.
  • to taste Salt
  • to taste Black pepper
  • to taste Garlic powder
  • as needed Olive oil spray Use minimally for a healthy option.
Optional Seasonings
  • to taste Smoked paprika Adds a smoky flavor.
  • to taste Rosemary Fresh or dried.
  • to taste Chili powder For heat.

Method
 

Preparation
  1. Bring tri-tip to room temperature for 20-30 minutes.
  2. Season generously with salt, pepper, and garlic powder. Add optional seasonings as desired.
  3. Lightly coat tri-tip with olive oil spray.
Cooking
  1. Preheat air fryer to 400°F for 5 minutes.
  2. Place seasoned tri-tip in air fryer basket.
  3. Cook for 5-7 minutes per side, checking internal temperature.
  4. Remove tri-tip and let rest for 10-15 minutes.
  5. Slice against the grain and serve.

Notes

Serve with non-starchy vegetables for a balanced meal. For meal prep, pack sliced tri-tip with greens or salads, adding dressing separately.