Go Back

Taco Ranch Bites

Taco Ranch Bites are flavorful snacks made with seasoned beef, ranch dressing, cheese, and fresh toppings, perfect for parties and quick meals.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 6 servings
Course: Appetizer, Snack
Cuisine: Mexican
Calories: 300
Ingredients Method Notes

Ingredients
  

For the Filling
  • 1 lb ground beef You can use ground turkey or chicken for a lighter option.
  • 1 packet taco seasoning Choose mild or hot seasoning based on your preference.
  • 1/2 cup ranch dressing Can swap for sour cream or cilantro-lime dressing.
  • 1 cup shredded cheese (cheddar or Mexican blend) Pre-shredded cheese saves time.
  • 1 cup diced tomatoes Fresh tomatoes give the best flavor.
  • 1 cup shredded lettuce Use fresh lettuce for best results.
For Serving
  • Tortilla chips or mini tortillas Serve immediately for best texture.

Method
 

Preparation
  1. In a skillet, cook the ground beef over medium heat until browned. Drain the fat.
  2. Stir in the taco seasoning and prepare according to package directions.
  3. In a mixing bowl, combine the seasoned beef, ranch dressing, cheese, diced tomatoes, and lettuce.
  4. Scoop the mixture onto tortilla chips or mini tortillas.
  5. Serve immediately and enjoy!

Notes

Store leftover filling in an airtight container in the fridge for up to 3 to 4 days. Assemble just before serving to maintain crispiness of chips.