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Strawberry Cake Mix Chocolate Chip Cookies

These easy-to-make cookies combine the sweetness of strawberries and the richness of chocolate, producing a soft and chewy treat perfect for any occasion.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 24 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 box strawberry cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup mini chocolate chips
  • 1 teaspoon vanilla extract

Method
 

Baking
  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together the strawberry cake mix, vegetable oil, and eggs until well combined.
  3. Stir in the mini chocolate chips and vanilla extract.
  4. Drop tablespoon-sized balls of dough onto a lined baking sheet, spacing them about 2 inches apart.
  5. Bake for 8-10 minutes or until the edges are set.
  6. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

Store cookies in an airtight container at room temperature for 3-5 days. For longer storage, freeze in a single layer. Cookies can be enjoyed warm or at room temperature, and can be served with ice cream or drizzled with chocolate.