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Lemonade Popsicles

Refreshing and healthy Lemonade Popsicles that are perfect for hot summer days, featuring fresh lemon juice and natural sweetness.
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Prep Time 10 minutes
Total Time 6 hours
Servings: 6 popsicles
Course: Dessert, Snack
Cuisine: American
Calories: 40
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1/2 cup Fresh Lemon Juice About three lemons; rich in vitamin C and detoxifying properties.
  • 1/3 to 1/2 cup Honey or Organic Cane Sugar Adjust sweetness to taste; honey adds antioxidants.
  • 1 1/2 cups Lukewarm Water Helps dissolve the sweetener for a smooth mixture.
  • 1 tablespoon Lemon Zest Zest from one lemon to enhance flavor.

Method
 

Preparation
  1. In a large glass measuring cup, whisk together the fresh lemon juice, honey or sugar, and lukewarm water until fully dissolved.
  2. Add the lemon zest and whisk for a minute to combine.
  3. Pour the lemonade mixture into the popsicle molds, filling them about 3/4 of the way.
  4. Place the molds in the freezer and allow them to set for at least 4-6 hours, or ideally overnight.
  5. Once frozen solid, gently run warm water over the molds to help release the pops.
Serving
  1. Enjoy the refreshing Lemonade Popsicles on a hot day!

Notes

Experiment with different sweeteners or add fruits like berries for added flavor and fiber. Store in an airtight container in the freezer for up to a month.