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Keto Pizza Casserole

A delicious low-carb casserole that brings the flavors of pizza to your dinner table while keeping carbs low and protein high.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American, Italian
Calories: 350
Ingredients Method Notes

Ingredients
  

Casserole Ingredients
  • 2 cups shredded cheese (mozzarella or cheddar)
  • 4 large eggs
  • 0.5 cup heavy cream
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • Salt and pepper to taste
  • 1 cup pizza toppings (pepperoni, bell peppers, olives, etc.)
  • 0.5 cup marinara sauce (sugar-free, if desired)

Method
 

Preparation
  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, whisk together eggs, heavy cream, garlic powder, onion powder, salt, and pepper.
  3. Stir in the shredded cheese until well combined.
  4. Add the pizza toppings of your choice and mix.
  5. Pour the mixture into a greased baking dish and spread evenly.
  6. Top with marinara sauce and a bit more cheese if desired.
Cooking
  1. Bake for 25-30 minutes, or until the casserole is set and golden brown.
  2. Allow to cool slightly before slicing and serving.

Notes

Serve warm with a side salad or low-carb crackers. Great for meal prep and can be made ahead.