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Homemade Peach Lemonade

A refreshing and delightful drink made with fresh peaches and zesty lemon juice, perfect for any occasion.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Drink, Refreshment
Cuisine: American
Calories: 100
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces ripe peaches, pitted and chopped Contribute natural sweetness and flavor.
  • 1 cup fresh lemon juice A great source of vitamin C.
  • 1 cup sugar (or to taste) Feel free to use a natural sweetener.
  • 4 cups water Dilutes the concentrated flavors.

Method
 

Preparation
  1. In a blender, combine the chopped peaches, fresh lemon juice, and sugar. Blend on high speed until smooth.
  2. Strain the blended mixture through a fine mesh into a large pitcher.
  3. Pour in the four cups of water into the pitcher and stir well.
  4. Taste your homemade peach lemonade. If it needs more sweetness, add sugar or your preferred sweetener and stir well.
  5. Serve over ice. Garnish with a slice of lemon or peach wedges if desired.

Notes

This lemonade can be stored in the fridge for up to a week. You can also add other fruits or turn it into a sparkling lemonade with soda water. For a low-calorie sweetening option, consider using honey or agave syrup.