Ingredients
Method
Preparation
- Brew a cup of green tea.
- In a blender, combine the brewed green tea, ashwagandha powder, and magnesium powder.
- Add vitamin C along with honey and lemon for taste.
- Blend until smooth.
- Serve chilled or warm as preferred.
Notes
This drink can be enjoyed at any time of the day. For best results, consume in the morning to start your day positively or as a mid-afternoon pick-me-up. Store leftovers in an airtight container in the refrigerator for up to three days.
