Go Back

Cheesy Loaded Meatloaf Casserole

A delicious and satisfying casserole that combines the rich flavors of meatloaf with creamy potatoes and gooey cheese, perfect for families and meal prep.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

For the meatloaf base
  • 1 lb ground beef Lean ground beef for a healthier option.
  • 1/2 cup breadcrumbs Use whole-wheat breadcrumbs for added fiber.
  • 1 large egg, beaten Adds moisture and binds the mixture.
  • 1/4 cup milk Use low-fat or a dairy substitute as needed.
  • 1/4 cup finely chopped onion Adds flavor and sweetness.
  • 1 tsp garlic powder Enhances the savory profile.
  • 1 tsp salt Adjust to preference or use sea salt.
  • 1/2 tsp black pepper Adds a touch of spice.
  • 1 tbsp Worcestershire sauce Adds depth to the meatloaf.
  • 1/2 cup ketchup Used in two parts; provide moisture and sweetness.
For the topping
  • 2 cups prepared mashed potatoes Serves as a creamy layer on top.
  • 1 cup shredded cheddar cheese Provides cheese flavor.
  • 4 slices cooked bacon, crumbled Adds a smoky flavor.
  • 2 tbsp chopped green onions or chives Optional garnish.

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C). Grease your baking dish.
  2. In a large mixing bowl, combine ground beef, breadcrumbs, egg, milk, onion, garlic powder, salt, black pepper, Worcestershire sauce, and half of the ketchup. Mix until well combined.
Cooking
  1. Press the meat mixture into the greased baking dish. Spread the remaining ketchup on top.
  2. Bake in the preheated oven for 20-25 minutes, until cooked through.
  3. Spread the mashed potatoes evenly over the meatloaf layer, then sprinkle with cheese and bacon.
  4. Return to the oven and bake for another 10-15 minutes, until the cheese is melted and bubbly.
Serving
  1. Remove from the oven and garnish with green onions or chives. Let cool slightly before serving.

Notes

This casserole is suitable for meal prep and can be customized with veggies. Storing leftovers is easy in an airtight container for 3-4 days.