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Cheesy Baked Asparagus

A delightful and healthy twist on a classic dish, Cheesy Baked Asparagus combines asparagus with garlic cheese sauce and crunchy breadcrumbs for a satisfying side.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 200

Ingredients
  

Vegetables
  • 1 pound asparagus, woody ends trimmed
Sauce and Seasoning
  • 3 tablespoons olive oil
  • 1 cup garlic cheese sauce
  • 1/2 cup breadcrumbs
  • to taste Salt and pepper

Method
 

Preparation
  1. Preheat the oven to 400°F (200°C).
  2. In a baking dish, toss the trimmed asparagus with olive oil and season with salt and pepper.
  3. Pour the garlic cheese sauce over the asparagus, ensuring it is well covered.
  4. Sprinkle breadcrumbs on top for added crunch.
Baking
  1. Bake for 20-25 minutes until the asparagus is tender and the top is golden brown.
  2. Serve warm.

Notes

For meal prep, this dish can be made in advance and stored in the refrigerator. It can also be frozen for up to three months.