Crockpot Chicken and Gravy is a simple and delicious meal. It is made with tender chicken breasts cooked in a rich gravy. This recipe is perfect for busy families or anyone who wants a hearty meal without spending hours in the kitchen. The slow cooker does all the hard work for you. When you come home, you will have a warm and comforting dinner ready to serve.
WHY YOU WILL LOVE THIS RECIPE
You will love this recipe for many reasons. First, it is easy to make. You just need a few ingredients and a slow cooker. Second, it is full of flavor. The gravy makes the chicken juicy and tasty. Third, it is versatile. You can serve it with rice, mashed potatoes, or bread. Lastly, it is a comforting meal that everyone in the family will enjoy. Whether you are busy during the week or just want something easy, this recipe is a great choice.
HOW TO MAKE Crockpot Chicken and Gravy
Making Crockpot Chicken and Gravy is simple. You only need to follow a few steps. The process is straightforward, and the results are delicious. Let’s see what you need to get started.
EQUIPMENT NEEDED
To make this recipe, you will need:
- A slow cooker (crockpot)
- A mixing bowl
- A spoon for stirring
- A serving spoon for serving
Ingredients You’ll Need:
- 4 boneless, skinless chicken breasts
- 1 packet of gravy mix
- 1 cup of chicken broth
- 1 onion, chopped
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
STEP-BY-STEP INSTRUCTIONS:
- Place the chicken breasts in the slow cooker. Start by arranging the chicken breasts evenly at the bottom of the slow cooker. This helps them cook properly.
- In a bowl, mix the gravy mix with the chicken broth and pour it over the chicken. Take the gravy mix and combine it with the chicken broth in a bowl. Stir well until there are no lumps. Pour this mixture over the chicken breasts in the slow cooker.
- Add the chopped onion, salt, and pepper. Sprinkle the chopped onion on top of the chicken and gravy mixture. Season with salt and pepper according to your taste.
- Cover and cook on low for 6-8 hours or until the chicken is tender and cooked through. Set your slow cooker to low heat. Let the chicken cook for about 6 to 8 hours. The longer it cooks, the more tender it will get.
- Once done, shred the chicken in the gravy and stir to combine. When the cooking time is up, use two forks to shred the chicken right in the slow cooker. Mix it well with the gravy.
- Serve warm, garnished with chopped parsley if desired. Scoop the chicken and gravy into bowls or on plates. If you like, sprinkle some chopped parsley on top for a nice touch.
HOW TO SERVE Crockpot Chicken and Gravy
You can serve Crockpot Chicken and Gravy in many ways. Here are a few ideas:
- With Rice: Serve the chicken and gravy over a bed of fluffy white or brown rice. The rice will soak up the delicious gravy.
- With Mashed Potatoes: This meal goes great with creamy mashed potatoes. Pour the gravy over the potatoes for a comforting dish.
- With Bread: Use some crusty bread or dinner rolls. You can dip the bread in the gravy for extra flavor.
- With Vegetables: You can add some steamed or roasted vegetables on the side for a complete meal.
STORAGE & FREEZING: Crockpot Chicken and Gravy
If you have leftovers of Crockpot Chicken and Gravy, you can store them in the fridge or freezer.
- In the Fridge: Place the leftover chicken and gravy in an airtight container. It will stay fresh for about 3 to 4 days.
- In the Freezer: You can freeze the chicken and gravy too. Just put it in a freezer-safe container. It can last for up to 3 months. When you are ready to eat it, thaw it in the fridge and reheat it in the microwave or on the stove.
SERVING SUGGESTIONS
Crockpot Chicken and Gravy is versatile. Here are some serving suggestions:
- Make a Chicken Sandwich: Use the chicken and gravy to make a hearty sandwich. Add some lettuce or cheese for extra flavor.
- Serve with Salad: Pair the meal with a fresh salad for a balanced dinner.
- Over Pasta: You can also serve the chicken and gravy over pasta. It makes for a tasty and unique dish.
- Tacos: Shred the chicken more finely and use it as a filling for tacos. Top with your favorite toppings.
VARIATIONS
You can change the Crockpot Chicken and Gravy recipe to suit your taste. Here are some ideas:
- Add Vegetables: Toss in some carrots or celery along with the chicken for extra nutrition and flavor.
- Use Different Seasonings: Experiment with different herbs like thyme or rosemary. They can add a nice taste to the dish.
- Spicy Kick: Add some hot sauce or red pepper flakes to give the gravy a spicy zing.
- Creamy Gravy: For a creamier gravy, add a splash of heavy cream towards the end of cooking.
FAQs
1. Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts. Just increase the cooking time. It may take about 8 to 10 hours on low heat.
2. Can I use a different type of gravy mix?
Yes, you can use any type of gravy mix you like. Brown gravy or mushroom gravy works well too.
3. Is it safe to leave the crockpot on all day?
Yes, today’s crockpots are designed to be safe for long cooking times. Just make sure to set it to low heat.
4. Can I cook this on high heat?
Yes, you can cook on high heat for about 4 to 5 hours, but the chicken may not be as tender as when cooked on low.
MAKE-AHEAD TIPS FOR Crockpot Chicken and Gravy
If you want to prepare this meal ahead of time, here are some easy tips:
- Prep the Night Before: You can place the chicken, gravy mix, and chopped onion in the slow cooker insert and cover it. Store it in the fridge overnight. In the morning, just set it in the slow cooker and let it cook.
- Use Frozen Chicken: As mentioned, you can use frozen chicken and add it to the slow cooker in the morning for easy cooking throughout the day.
- Make the Gravy Ahead: You can make the gravy mix with chicken broth ahead of time and store it in the fridge. Pour it over the chicken in the slow cooker when you are ready to cook.
- Double the Recipe: Consider doubling the recipe so you have extra leftovers. It will save you time on busy days. Just store it for later.
Crockpot Chicken and Gravy is a fantastic dish that will become a favorite in your home. It is easy to make, delicious, and perfect for any meal. Enjoy it with your family today!
Crockpot Chicken and Gravy
Ingredients
Method
- Place the chicken breasts in the slow cooker, arranging them evenly at the bottom.
- In a bowl, mix the gravy mix with the chicken broth and stir well until there are no lumps; pour this mixture over the chicken.
- Add the chopped onion, followed by salt and pepper to taste.
- Cover and cook on low for 6-8 hours or until the chicken is tender and cooked through.
- Once done, shred the chicken in the gravy and stir to combine.
- Serve warm, garnished with chopped parsley if desired.